Tasting Room Open Daily
10am-6pm

Best winery in Virginia, best wines in Virginia, best tasting room in Virginia... Learn more about our wine.

Our Wines
It's about the wine.
Simply the best.

Best winery in Virginia, best wines in Virginia, best tasting room in Virginia... Learn more about our wine.

Click Here!
Own a barrel.
Join the club.

Learn about the fun our barrel owners have year after year

Click Here!

Best Virginia Wines

Award Winning Since 2002!

Wine Tours

The Winery, The Grapes, The Process, The Aging

Meet the Winemakers

Our team does the hard work, behind the scenes.

About the Winemakers

staff_chris

Chris Pearmund
Executive Winemaker

Chris Pearmund is one of Virginia's most widely recognized and well respected winegrowers and winemakers. He has over 25 years experience as a winemaker, vineyard manager and winery operator. Chris is the "go-to" guy if you want to understand the wine industry from berry to bottle. He has taught and mentored numerous professionals in the industry.

More

It's About the Wine - and the Critics Agree... Voted Best Winery in Virginia

2016 Ameritage

2010 ameritage best virginia wines

Done in a smooth Bordeaux-style, Pearmund Cellars continues its tradition of using the five classic Bordeaux grape varietals to have one finished product.  Aromas of warm bramble preserves, with a touch of toasted oak, red cherries, and warm spice envelop the senses.

2016 Old Vine Chardonnay

2013 old vine chardonnay best virginia wines

Our 2016 estate wine provides the crisp tartness of green apples, vanilla custard, and lemon zest, with hints of Asian pear and hazelnut. Flavors of green apple, citrus and vanilla are found in this medium bodied, well balanced wine with a subtle oak finish. One hundred percent malolactic fermentation sur-lie style Chardonnay aged 9 months in French Oak gives this wine a hint of butter and softness on the palate.

2016 Viognier

2016 viognier best virginia wines

The state grape of Virginia! Wonderful hints of white peach, gardenia and honeysuckle highlight this award winning wine. Stonefruit and hints of Vanilla, honeydew, and lychee flavors linger on the long, soft finish. The wine is fermented in stainless steel, followed by 8 months of aging in neutral French oak and Acacia wood, sur-lie style.

2015 Petit Verdot

2014 petot verdot best wine in virginia

A luscious wine with 9 months in American Oak, bringing out black raspberries, cassis, earthy wood, and spice on the nose. Big flavors of jammy fruit with nutmeg, anise, cinnamon, and caraway can be found, rounded out by the tannins, giving it a hearty mouth feel and long finish.

Visit the Winery!
One of the closest to D.C.

Pearmund Cellars is located in the beautiful foothills of eastern Fauquier County, VA, conveniently close to Northern Virginia and Washington, DC. Our 7500-square-foot geothermal winery and 25-acre vineyard produces Chardonnay, Viognier, Riesling, Late Harvest Vidal, Merlot, Cabernet Franc, Cabernet Sauvignon, Petit Verdot, Ameritage, and other award-winning Virginia wines. We have quality picnic type foods for purchase. Weekends from May to October we generally have a local caterer provide hot lunches as well. Please, no outside food (except barrel owners and wine club members).

Read More

 

 

 

 

Upcoming Events
Sep
28
Fri
Crush Monkey Fridays @ Pearmund Cellars
Sep 28 @ 9:00 am – 3:00 pm

You love our wine....why not help us make it?

During Harvest each Friday, we save 6 spots for people to come to the winery and help us make the wine!

You will assist Brian & Mark with everything they ask you to do, including: crush, stir, press, clean and all the other glamorous tasks of a winemaker.

A full day is 9am-3pm. Included will be: lunch, a t-shirt, wine, and an education that you'll be able to share.
Cost is $100 per person.

If you are interested, please email the winery at Info@PearmundCellars.com

Spend the day "monkeying" around with us
2018 Crush Monkey Fridays

Oct
5
Fri
Crush Monkey Fridays @ Pearmund Cellars
Oct 5 @ 9:00 am – 3:00 pm

You love our wine....why not help us make it?

During Harvest each Friday, we save 6 spots for people to come to the winery and help us make the wine!

You will assist Brian & Mark with everything they ask you to do, including: crush, stir, press, clean and all the other glamorous tasks of a winemaker.

A full day is 9am-3pm. Included will be: lunch, a t-shirt, wine, and an education that you'll be able to share.
Cost is $100 per person.

If you are interested, please email the winery at Info@PearmundCellars.com

Spend the day "monkeying" around with us
2018 Crush Monkey Fridays

Oct
12
Fri
Crush Monkey Fridays @ Pearmund Cellars
Oct 12 @ 9:00 am – 3:00 pm

You love our wine....why not help us make it?

During Harvest each Friday, we save 6 spots for people to come to the winery and help us make the wine!

You will assist Brian & Mark with everything they ask you to do, including: crush, stir, press, clean and all the other glamorous tasks of a winemaker.

A full day is 9am-3pm. Included will be: lunch, a t-shirt, wine, and an education that you'll be able to share.
Cost is $100 per person.

If you are interested, please email the winery at Info@PearmundCellars.com

Spend the day "monkeying" around with us
2018 Crush Monkey Fridays

Oct
19
Fri
Crush Monkey Fridays @ Pearmund Cellars
Oct 19 @ 9:00 am – 3:00 pm

You love our wine....why not help us make it?

During Harvest each Friday, we save 6 spots for people to come to the winery and help us make the wine!

You will assist Brian & Mark with everything they ask you to do, including: crush, stir, press, clean and all the other glamorous tasks of a winemaker.

A full day is 9am-3pm. Included will be: lunch, a t-shirt, wine, and an education that you'll be able to share.
Cost is $100 per person.

If you are interested, please email the winery at Info@PearmundCellars.com

Spend the day "monkeying" around with us
2018 Crush Monkey Fridays

READ MORE