Savor French Riviera Wine Dinner at Pearmund Cellars

French Riviera Wine Dinner: July 25, 2009, 6:30 p.m.

Enjoy a gourmet menu normally found on the French Riviera and learn about our 2010 wine cruise
through Burgundy and Provence. Bring your loved ones to enjoy a colorful sunset, fabulous French wines, imaginative cuisine, and the romantic atmosphere of dining between our Chardonnay vines.

Chef Kyle Vermeulen
703-754-2714

Gourmet Menu

Hors d’Oeuvres

Shrimp and Crudité
Artisan Cheese and Bread Board
Segries Tavel

Salad Course

Endive, Watercress , Glazed Walnuts, and Roquefort
Sherry Vinaigrette
Grand Veneur Cotes Du Rhone Viognier

Seafood Course

Seared Sea Scallops with Ratatouille
Croze Tardy

Poultry Course

Breast of Squab with Strawberry Rhubarb Wine Reduction
Potatoes Dauphine, Asparagus Tips
Grand Veneur Chateaunuet Du Pape

Dessert Course

Honey-Glazed Ricotta Fritters with
Cardamon Ice Cream
Pearmund Cellars Late Harvest Vigonier

Reservations

$89 + Tax & Tip, Pearmund Cellars Winery,
540-347-3475 or
Cancellations Less Than 72 Hours Before Dinner Begins Will Be Charged
Menu Subject to Change Based on Availability
Allergy Substitutions Possible – Must Discuss With Chef After Reservation is Secured

Accommodations

Black Horse Inn	Warrenton	540-349-4020
Briar Patch Bed and Breakfast	Middleburg	703-327-5911
Comfort Inn	Warrenton	540-349-8900
Fox Gloves Bed and Breakfast	Marshall	540-364-4499
Goodstone Inn and Estate	Middleburg	540-687-4645
Grey Horse Inn	The Plains	540-253-7000
Hampton Inn	Gainesville - Haymarket	703-753-1500
Hampton Inn	Warrenton	540-349-4200
Holladay House	Orange	540-672-4893
Longbarn Inn	Middleburg	540-687-4137
Mayhurst Inn	Orange	540-672-5597
Middleburg Country Inn	Middleburg	540-687-6082
Poplar Springs Inn and Spa	Casanova	540-788-4600
Red Fox Inn	Middleburg	540-687-6301

We appreciate your business and your feedback. What foods would you like to see featured in future menus?
Please send your comments to our Staff, and please forward this menu to other wine aficionados.

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